garlic

In a previous appointment with my functional medicine MD, we discussed possible ways to kill of my population of bad bacteria—namely Campylobacter and some Clostridia. None of the options looked appealing (antibiotics), but recently there have been good results reported with some garlic-based supplements. I began these on April 14th and will continue for at least 3 months while increasing the dose.

I remain on my SF722 to kill off the candida for another 2 months for a total of 6 months.

At the end of these protocols will be additional samples to insure I am clear of the unwanted guests.

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